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Moist carrot cake with walnut filled and covered with a creamy and citrusy cream cheese icing, with a sprinkle of middle eastern crumble. Gluten Free

Ingredients: gluten free flour, eggs, brown sugar, butter, baking powder, salt, cinnamon, carrot, walnut, sultanas, cream cheese, icing sugar, citrus zest, orange confit.

Serves: 6 - 8 people

Please note: All cake orders to be put in 48 hours before requested pick up date.

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